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JENNIE-O® Pit Smoked Turkey Breast Frozen, 3pc

Hormel Product Code: #118995  |  GTIN #90042222118999

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  • JENNIE-O(r) Pit Smoked Turkey Breast Frozen, 3pc . C1RM - Front Right Open Case (Hi Res)
  • JENNIE-O(r) Pit Smoked Turkey Breast Frozen, 3pc . C1RA - Front Right Closed Case (Hi Res)

Pit Smoked Turkey Breast

JENNIE-O Pit Smoked Turkey Breast delivers a delicious and authentic smoked turkey breast.

  • JENNIE-O Pit Smoked Turkey Breast delivers real wood smoked turkey easily.
  • Labor savings - just thaw and serve.
  • Great fit for takeout and delivery.
Learn more about JENNIE-O® Brand Commercial Foodservice >Learn more about JENNIE-O® Brand K12 Foodservice >
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Suggested Use
& Menu Ideas
Preparation
Instructions
Nutritional
Information
Storage &
Master Dimensions

Suggested Use & Menu Ideas

Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal and smart eating.

Preparation

CONVECTION: Heating instructions are from a refrigerated state. Preheat oven to 325 degrees F. Remove turkey breast from package and place in oven safe pan with 1/4 cup of water. Cover pan tightly with foil. Place pan on center rack of oven and heat for 12-13 minutes per pound, or until product reaches 140 degrees F. Remove from oven and let stand for 10 minutes prior to serving. STEAM: Heating instructions are form a refrigerated state. Preheat oven to 212 degrees F, full steam. Place packaged product, with label removed, into the oven. Heat product for 60 minutes. Remove product from oven, let stand for 15 minutes or until product reached internal temperature of 140 degrees F. BAKE: Heating instructions are from a refrigerated state. Preheat oven to 375 degrees F. Remove turkey breast from package and place in oven safe pan with 1/4 cup of water. Cover pan tightly with foil. Place pan on center rack of oven and heat for 13-15 minutes per pound, or until product reached 140 degrees F. Remove from oven and let stand for 10 minutes prior to serving.

Nutrition Facts

Serving Size
(84g)
Amount Per Serving
Calories
100
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 550mg
24%
Total Carbohydrate 2 g
1%
Dietary Fiber 0 g
0%
Total Sugars 1 g
Includes 1g Added Sugars
2%
Protein 20g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.7mg
4%
Potassium 280mg
6%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Ingredients: Turkey Breast, Water, Contains 2% Or Less of Modified Food Starch, Dextrose, Salt, Sodium Phosphates, Spices Including Paprika, Garlic Powder.

Allergen Info

  • No Big 9 Allergens Present

Bioengineering Information

Has not been evaluated for BE content.

Product Claims

  • NO CLAIM

Storage

Storage Temp
Minimum: -20 F
Maximum: 10 F
Storage Method
Keep Frozen

Master Dimensions

Pallet Pattern
10 x 5 = 50
Total Code Days
360
Case Dimensions
13.82''L x 10.15''W x 6.63''H
Cubic Feet
.540 CUFT
Net Weight
14.68 LB

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