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JENNIE-O® Turkey Sausage Precooked 1.5 Ounces. 2 pc

Hormel Product Code: #613510  |  GTIN #10042222613511

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  • JENNIE-O(r) Turkey Sausage Precooked 1.5 Ounces. 2 pc . C1CB - Front Center Inner Pack (Hi Res)
  • JENNIE-O(r) Turkey Sausage Precooked 1.5 Ounces. 2 pc . C1C0 - Front Center Out of Package (Hi Res)
  • JENNIE-O(r) Turkey Sausage Precooked 1.5 Ounces. 2 pc . C1RM - Front Right Open Case (Hi Res)
  • JENNIE-O(r) Turkey Sausage Precooked 1.5 Ounces. 2 pc . C1RA - Front Right Closed Case (Hi Res)

Turkey Sausage Precooked 1.5 Ounces

JENNIE-O Turkey Sausage Precooked 1.5 Ounces. Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal, and smart eating.

  • The texture and flavor you would expect from a traditional breakfast sausage makes it a perfect alternative.
  • Fully cooked for reduced labor, consistency, and food safety benefits.
Learn more about JENNIE-O® Brand Commercial Foodservice >Learn more about JENNIE-O® Brand K12 Foodservice >
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Suggested Use
& Menu Ideas
Preparation
Instructions
Nutritional
Information
Storage &
Master Dimensions

Suggested Use & Menu Ideas

The versatility of turkey makes it a great go-to protein for any time. Add in a variety of menu applications to level up any recipe.

Preparation

COMBI_HEAT: Preheat combination oven to 325°F. Position patties in a single layer about 1" apart on shallow baking pan. Cook for 4-5 minutes and until internal temperature reaches 140°F. as measured by a meat thermometer. SEAR: Preheat flat top grill to 400°F. Coat flat top grill with nonstick spray. Position patties in a single layer about 1" apart. Cook for 4 minutes and until internal temperature reaches 140°F. as measured by a meat thermometer. BAKE: Preheat conventional oven to 400°F. Position patties in a single layer about 1" apart on shallow baking pan. Cook for 7-9 minutes and until internal temperature reaches 140°F. as measured by a meat thermometer. CONVECTION: Preheat convection oven to 375°F. Position patties in a single layer about 1" apart on shallow baking pan. Cook for 4-5 minutes and until internal temperature reaches 140°F. as measured by a meat thermometer.

Nutrition Facts

Serving Size
(42g)
Amount Per Serving
Calories
70
% Daily Value
Total Fat 4g
5%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 290mg
13%
Total Carbohydrate 0 g
0%
Dietary Fiber 0 g
0%
Total Sugars 0 g
Includes 0g Added Sugars
0%
Protein 8g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.4mg
2%
Potassium 90mg
2%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Ingredients: Turkey, Water, Contains 2% or less Seasoning (Salt, Sugar, Spices, Dextrose, Natural Flavor, BHA, BHT,Citric Acid), Natural Flavor (Potato Maltodextrin, Natural Flavor, Gum Arabic, Salt).

Allergen Info

  • No Big 9 Allergens Present

Bioengineering Information

Has not been evaluated for BE content.

Product Claims

  • NO CLAIM

Storage

Storage Temp
Minimum: -20 F
Maximum: 10 F
Storage Method
Keep Frozen

Master Dimensions

Pallet Pattern
10 x 7 = 70
Total Code Days
270
Case Dimensions
15.2''L x 11.3''W x 5.4''H
Cubic Feet
.540 CUFT
Net Weight
10.00 LB

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