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Hormel Product Code: #36361 | GTIN #90037600363610
This is a 8 to 10 bone center cut loin section with only the rib bones still left attached. The backbone and chine bone have been removed.
Your request is on its way to a foodservice sales representative. Expect a follow-up shortly.
Special carving stations or cut into chops
Preheat convection oven to 350 degrees. Cook until the internal temperature reaches 155 degrees.
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bone-In Pork Crown Roast Contains up to 10% Added Solution of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate.
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
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