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FONTANINI® Beef Topping, Cooked, Extended, Crumble, 4/5 lb

Name: FONTANINI(r) Beef Topping, Cooked, Extended, Crumble, 4/5 lb
Brand: FONTANINI® Brand
SKU: 82299

Hormel Product Code: #82299 | GTIN #00039437262606

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Cooked Beef Topping, Extended, Crumble

This fully cooked beef topping is seasoned with traditional Italian spices and has a meaty bite.

Fully cooked for convenience.
Eliminates food safety concerns associated with preparing raw meat.

Learn more about FONTANINI® Brand >

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This product is for foodservice professionals only. If you’re interested in Hormel Foods products for use in your home, visit our retail site.

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Suggested Use
& Menu Ideas

Preparation
Instructions

Nutritional
Information

Storage &
Master Dimensions

Suggested Use & Menu Ideas

Great as a pizza topping or as an ingredient.

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Preparation

Fully cooked. Serve warm or cold. Simply open package and portion as needed.

Nutrition Facts

Serving Size

(57g)

Amount Per Serving

Calories

130

% Daily Value

Total Fat 10g

13%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 25mg

Sodium 680mg

30%

Total Carbohydrate 2 g

Dietary Fiber 2 g

Total Sugars 1 g

Includes 1g Added Sugars

Protein 8g

Vitamin D 0mcg

Calcium 0mg

Iron 0.1mg

0.7%

Potassium 90mg

* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

BHA, BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR. CARAMEL COLOR ADDED Ingredients: Beef, Water, Soy Protein Concentrate, Textured Soy Flour, Salt, Hydrolyzed Soy Protein, Spices, Dextrose, Monosodium Glutamate, Sodium Phosphates, Flavoring, Caramel Color, Worcestershire Sauce Powder (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Onion Powder, Sugar, Spices, Tamarind and Natural Flavor on Maltodextrin), BHA, BHT, Citric Acid. Contains: Soy.

Allergen Info

Bioengineering Information

The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product. Please contact the Regulatory Affairs group (RALF) for additional Bioengineered evaluation required on this item.