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Hormel Product Code: #44895 | GTIN #90037600448959
Produced from well trimmed fresh Pork Butts this boneless roast is trimmed of all excess surface fat and marinated with a patented marinade which keeps it moist and tender even if overcooked or held for long periods of time.
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Traditional Pork Roast Dinner Slice thin for BBQ pork sandwiches
Preheat convection oven to 350 degrees. Cook until the internal temperature reaches 155 degrees.(12-15 minutes per pound)
Boneless Pork Shoulder Butt Roast Contains up to 10% Added Solution of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate.
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
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