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Hormel Product Code: #83821 | GTIN #10073007001810
COLUMBUS Calabrese Salami is an inspired recipe from the Calabria Region of Italy. It is made from whole cuts of hand trimmed pork and seasoned with crushed red pepper and red bell peppers to give it a ruby red color and spicy finish.
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Not only perfect for a charcuterie board, but used as an ingredient in sandwiches, snack cups, and pizzas that will surely not disappoint.
Pair it with manchego, pepper jack, or mahon. Also pairs well with peppadew or sweety drop peppers. Enjoy while sipping on Barolo, crisp wheat beer, or stout.
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients: Pork, Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Paprika, Red Chili Pepper, Wine, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Contains: Milk.
Has not been evaluated for BE content.
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