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Hormel Product Code: #83505 | GTIN #90073007001403
The COLUMBUS Italian Dry Salami is made from select cuts of pork seasoned with cracked black pepper, burgundy wine, and our signature blend of spices, giving it a wonderful flavor. It is slow cured for unique richness and aroma.
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Not only perfect for a charcuterie board, but used as an ingredient in sandwiches, snack cups, and pizzas that will surely not disappoint.
Pairs well with cheddar, grana Padano, mozzarella, or Monterey jack. Enjoy it with a glass of pinot noir, pilsner, or pale ale. This salami also goes great with castelvetrano olives, marcona almonds, or hummus.
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Has not been evaluated for BE content.
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