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Hormel Product Code: #46556 | GTIN #10037600465561
HORMEL® COUNTRY BRAND™ bacon is a heavy smoked bacon with an old-fashioned flavor. Slow-smoked over burning corn cobs for a one-of-a-kind flavor.
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Use as a center of the plate breakfast meat or as a flavorful addition to sandwiches, salads, potatoes, soups, and entrees. Can also be used to wrap around steaks, chops, shrimp, and scallops.
HORMEL® COUNTRY BRAND™ bacon can be prepared in the oven or on the grill. GRILL: 375 degrees for 5 minutes on each side. OVEN: 375 degrees for 10-15 minutes or until golden brown.
Made in Rochelle, Illinois Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.
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Raw Value Brand Bacon, 3/8", Diced
HORMEL
BLACK LABEL
