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Must HavesHormel Product Code: #519120 | GTIN #90042222519130
JENNIE-O All Natural Young Turkey Breast
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Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal and smart eating. Enjoy Hot or Cold. Serve in a sandwich or burger, at breakfast, lunch, dinner, and snack. The versatility of turkey makes it a great go-to protein for any time.
BAKE: PROPER HANDLING RECOMMENDATIONS: Keep frozen at 0°F until ready for use. Thaw in refrigerator for 1-2 days, or place packaged turkey breast in sink with cold water. Change water frequently and allow 1/2 hour per pound to thaw. Refrigerate after thawing. TO ROAST: Heat oven to 325°F. Place turkey breast on a rack in shallow pan. Roast skin side up at 325°F, using the times in the chart below and until meat thermometer inserted into the thickest part of the breast registers 165°F. Juices should run clear. Let turkey breast rest 15 minutes prior to carving. *It may be necessary to spread the ribcage slightly to prevent the breast from tipping during cooking. Approximate oven roasting time at 325°F: Weight- Cooking Time- 20-22 lbs. 4 1/2 to 5 hours
Ingredients: Young Turkey Breast With Back and Wing Portions, Ribs, and Neck Skin.
Has not been evaluated for BE content.
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