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Must HavesHormel Product Code: #218804 | GTIN #90042222218804
JENNIE-O GRAND CHAMPION Petite Turkey Breast Roast CIF Skin On 18%. Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal and smart eating.
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Enjoy Hot or Cold. Serve in a sandwich or burger, at breakfast, lunch, dinner, and snack. The versatility of turkey makes it a great go-to protein for any time.
CONVECTION: Preheat oven to 325°F. Without removing cooking film, place 6 thawed roasts or 4 frozen roasts, flat side up on sheet pan. Cook uncovered until internal temperature reaches 165°F as measured by a meat thermometer. Cook-in-film will self-vent along seal during cooking. Pull top of film back as desired for additional browning. Cooking Time: Thawed - 2 1/4 to 2 3/4 hours Frozen - 3 to 3 1/2 hours BAKE: Preheat oven to 350°F. Without removing cooking film, place 6 thawed roasts or 4 frozen roasts, flat side up on sheet pan. Cook uncovered until internal temperature reaches 165°F as measured by a meat thermometer. Cook-in-film will self-vent along seal during cooking. Pull top of film back as desired for additional browning. Cooking Time: Thawed - 3 to 3 1/2 hours Frozen - 4 1/4 to 4 3/4 hours
Turkey Breast Roast Containing up to 18% of a Solution of Turkey Broth, Sugar, Salt, Sodium Phosphate, Flavoring.
Has not been evaluated for BE content.
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