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JENNIE-O® Smoked Uncured Turkey Frank Reduced Sodium 2/8 Pound

Hormel Product Code: #612530

GTIN: #10042222612538

Learn more about JENNIE-O® Brand Commercial Foodservice >

Learn more about JENNIE-O® Brand K12 Foodservice >

Description

Smoked Uncured Turkey Frank Reduced Sodium

JENNIE-O Smoked Uncured Turkey Frank Reduced Sodium 8/Pound. Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal, and smart eating.

Features & Benefits

  • Natural smoke flavoring along with a blend of seasoning provides a great tasting frank.
  • Low Sodium and no artificial nitrates or nitrites make it a perfect frank for any menu application.

See nutrition information >

  • JENNIE-O(r) Smoked Uncured Turkey Frank Reduced Sodium 2/8 Pound . C1CB - Front Center Inner Pack (Hi Res)
  • JENNIE-O(r) Smoked Uncured Turkey Frank Reduced Sodium 2/8 Pound . C1C0 - Front Center Out of Package (Hi Res)
  • JENNIE-O(r) Smoked Uncured Turkey Frank Reduced Sodium 2/8 Pound . C1RM - Front Right Open Case (Hi Res)
  • JENNIE-O(r) Smoked Uncured Turkey Frank Reduced Sodium 2/8 Pound . C1RA - Front Right Closed Case (Hi Res)

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Preparation Method

STEAM: Place franks on steam table pan in a single layer. Place pan in steam, close door and steam until the internal temperature reaches 140°F as measured by a meat thermometer. SIMMER: Heat water in sauce pan to a rolling boil. Add franks to the water and simmer until the internal temperature reaches 140°F. as measured by a meat thermometer. GRILL: Preheat roller grill on medium heat for 15-20 minutes. Cook franks until the internal temperature reaches 140°F as measured by a meat thermometer.

Suggested Use

Serve as its own: on a bun, topped with relish, onions, mustard or ketchup. Or as a Chili Dog: topped with chili and shredded cheese. Or as a Jalapeno Dog: topped with jalapeno peppers and melted cheese.

Nutrition Information

Ingredients

Ingredients: Mechanically Separated Turkey, Water, Contains 2% or Less Seasoning (Corn Syrup Solids, Dextrose, Sugar, Paprika, Natural Flavoring), Sea Salt, Potassium Chloride, Cultured Celery Powder, Cherry Powder, Turbinado Sugar, Natural Smoke Flavoring.

Allergen Content

  • No Big 9 Allergens Present

Bioengineering Information

Has not been evaluated for BE content.

Nutrition Claims

  • 60% REDUCED SODIUM

Nutrition Facts

Serving Size
(56g)
Amount Per Serving
Calories
120
% Daily Value
Total Fat 9g
12%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 260mg
11%
Total Carbohydrate 1 g
0%
Dietary Fiber 0 g
0%
Total Sugars 0 g
Includes 0g Added Sugars
0%
Protein 7g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 0.7mg
4%
Potassium 380mg
8%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Storage Information

Storage Temp Storage Method Shelf Life Thawed, Unopened Thawed, Opened
Minimum: -20°F
Maximum: 10°F		 Keep Frozen

Master Case Information

Pallet Pattern Total Code Days Case Dimensions Cubic Feet Net Weight
16 x 10 = 160 365 11.06''L x 9.81''W x 4.5''H .280 CUFT 10.00 LB

Menu Ideas

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Grilled Margarita Turkey Skewers
Grilled Margarita Turkey Skewers
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