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NATURAL CHOICE® Pork Loin, Center Cut, Half, Boneless, 12 pc

Hormel Product Code: #49949  |  GTIN #90037600499494

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Fresh Boneless Center Cut Half Loin

Natural Choice pork has no added ingredients and naturally tenderand juicy. This boneless, center cut loin is trimmed of all excess fat and is packed in Cryovac bags and sold fresh.

  • All natural with no added ingredients Hand selected pork loins for maximum tenderness Trimmed of all excess fat more outstanding yield.
Learn more about NATURAL CHOICE® Meats >
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Suggested Use
& Menu Ideas
Preparation
Instructions
Nutritional
Information
Storage &
Master Dimensions

Suggested Use & Menu Ideas

Traditional Pork Roast Dinner Cut into boneless chops Slice thinly in BBQ pork sandwiches

Preparation

Preheat convection oven to 350 degrees. Cook 12-15 minutes per pound until internal temperature reaches 155 degrees

Nutrition Facts

Serving Size
(112g)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 7g
9%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 60mg
3%
Total Carbohydrate 0 g
0%
Dietary Fiber 0 g
0%
Total Sugars 0 g
Includes 0g Added Sugars
0%
Protein 23g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.4mg
2%
Potassium 280mg
6%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Ingredients: Pork.

Allergen Info

  • No Big 9 Allergens Present

Bioengineering Information

The National Bioengineered Food Disclosure regulations do not require disclose on the label for this product, this product may be exempt because of USDA amenability, has either no ingredients from a bioengineered source or if it contains an ingredient from a bioengineered source the ingredient has either highly refined ingredients that does not contain detectable modified genetic materials or certified organic.

Product Claims

  • 100% NATURAL
  • GLUTEN FREE
  • MINIMALLY PROCESSED
  • NO ARTIFICIAL INGREDIENTS
  • NO PRESERVATIVES
  • FEDERAL REGULATIONS PROHIBIT THE USE OF HORMONES IN PORK.

Nutrition Claims

  • 23g Protein per serving

Storage

Storage Temp
Minimum: 28 F
Maximum: 34 F
Storage Method
Keep Refrigerated

Master Dimensions

Pallet Pattern
4 x 6 = 24
Total Code Days
30
Case Dimensions
23.38''L x 18.38''W x 6.5''H
Cubic Feet
1.620 CUFT
Net Weight
47.42 LB

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